煎
In Mandarin Chinese, 煎 (jiān) means “to pan-fry; to fry”. It is part of the HSK 7–9 vocabulary list in the official HSK 3.0 standard.
Meaning
- to pan-fry
- to fry
In Mandarin Chinese, 煎 (jiān) means “to pan-fry; to fry”. It is part of the HSK 7–9 vocabulary list in the official HSK 3.0 standard.